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Meat Nutrition Facts

Nutrients to get more of. Rabbit meat has a higher concentration of most minerals except for sodium.

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In general most game meats have less saturated fat and fewer calories than commercially raised beef pork and chicken according to the South Dakota Department of Health.

Meat nutrition facts. Fat Cooked Broiled Thinly Sliced. Meat Loaf Meat Loaf Made with Beef Meat Loaf Made with Beef and Pork Meat Loaf Made with Chicken or Turkey Luncheon Meat Sandwich Loaf View More Meatloaf Nutritional. FoodData Central takes the analysis compilation and presentation of nutrient and food component data to a new level.

Get more details on everything thats listed on the Nutrition Facts label. Dietary fiber vitamin D calcium iron ad potassium are nutrients on the label that Americans generally do not. Meat has exerted a crucial role in human evolution and is an important component of a healthy and well balanced diet due to its nutritional richness.

6132019 Coconut meat is particularly high in calories saturated fat and fiber. The calories in cold cuts are mostly protein but lunch meats often have fat and nitrates. There are 81 calories in 1 ounce of boneless cooked Meat.

Goats 638 milligrams of cholesterol per 3-ounce serving is considerably less than beef and porks 731 milligrams and chickens 76 milligrams per serving. The nearest comparison would be the darker parts of other poultry but duck is still more flavorful. It also contains a variety of minerals including manganese copper selenium phosphorus potassium and.

Nutritional Values For Common Foods And Products Daily values are based on 2000 calorie diet and 155 lbs body weight. Like other types of. If the food contains alcohol a fourth number will appear that indicates the percentage of Calories derived from alcohol.

Carbohydrates fats and protein. Beef Steak Beef Steak Lean Only Eaten Beef Top Sirloin Trimmed to 18. It is also very rich in vitamin B12 and vitamin E whereas chicken is richer in B complex vitamins as well as A and K.

Dietary Fiber Vitamin D Calcium Iron and Potassium. The present review attempts to sum up meats role and importance in human nutrition as well as examine some pejorative beliefs about meat consumption. Rabbit meat contains more protein and less fat.

11192018 Duck meat has a much stronger flavor than both chicken and turkey. 47 rows All meat is nutritious since it is an ideal source of protein containing all essential. If youre watching your ever-important cholesterol levels goat meat can again be a nutritious alternative to other meats.

Actual daily nutrient requirements might be different based on your age gender level of physical activity medical history and other factors. Can be used by and has benefits for a variety of users including researchers policy makers academicians and educators nutrition and health professionals product developers and others. 62 fat 0 carbs 38 protein.

Read more about the Caloric Ratio Pyramid. Fat Beef Porterhouse Steak Trimmed to 0. The three numbers at the bottom of this symbol indicate the percentage of the foods Calories that are derived from the three main macronutrients.

Visit the Interactive Nutrition Facts Label to explore the label from top to bottom. Alligator tastes similar to chicken and provides high-quality protein similar to lean beef. As is the case with many foods the higher fat content positively contributes to the overall taste profile.

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